Gorenje's induction cooker is a perfect combination for fast and efficient cooking. Airfry technology allows you to enjoy healthy fried foods, while the HomeMade shape and MultiAir technology ensure even heat distribution and ideal baking results.
• Airfry - crispy foods without fat
• Catalytic cleaning system
• BridgeZone - ideal for large pots and pans
• Child lock ensures safety for families with children
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19. - 21. November
Airfry
Now you can enjoy delicious, crispy fried food without the extra calories. This method of extra intensive hot air baking requires no fat to ensure a perfectly delicious crispy golden crust. Suitable for baking small pieces of meat, fish, vegetables or frozen products such as French fries or chicken nuggets.
ExtraSteam
This program creates a perfectly steamed environment that ensures your bread has a tall and crispy crust. All you have to do is pour water into a shallow tray, select the ExtraSteam program and let the oven do the work.
HomeMade shape
Gorenje stove ovens are known for their innovative rounded ceiling vault, which has been their hallmark for many years. The HomeMade shape was inspired by traditional wood stoves and ensures better air circulation compared to the competition. Now the HomeMade shape has been completely redesigned and the airflow has been improved thanks to a new design of the heating elements and an improved layout of the ventilation holes. Therefore, the temperature throughout the oven is stable. Your food will never be burnt on one side and undercooked on the other.
MultiAir technology
MultiAir technology guarantees optimal circulation of hot air in the oven. Thanks to the cleverly placed ventilation hole on the back wall and the unique rounded shape, the air is dispersed evenly throughout the oven. The fan pushes hot air around the entire volume of the oven, so the food is cooked perfectly from all sides. Dynamic air movement also enables simultaneous multi-level baking without mixing aromas and flavors.
BigSpace
Are you ready for XXL recipes? The innovative construction solution makes it possible to enlarge the inside of the oven and make full use of the entire width of the oven. There is more space on each baking sheet and the top technology ensures that the food is cooked evenly on all levels.
BridgeZone connection of cooking zones
An induction hob with two adjoining zones simplifies cooking in large containers. Two separate cooking zones are bridged with one touch to create one larger one. Perfect for simultaneous preparation of larger pieces of food and side dishes.
Child lock
The child lock option is excellent for those who have children at home. Leaving them unattended in the kitchen has never been safer, as this option prevents them from resetting any parameters or changing the settings on the hob.
Сooker
Hob
1st heat element
2nd heat element
3rd heat element
4th heat element
Oven
Dimensions
General parameters
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Electric oven.
Gas oven.
70LOven Capacity.
Sisekambri kasutatav ruumala liitrites.
0.98
kWh/cyclePower consumption for heating the oven without ventilator use.
0.80
kWh/cyclePower consumption for heating the oven with ventilator use.